Small Chocolate Coin Mould

Product Description

A classic chocolate design, these chocolate coins are great for pirate themed parties and Christmas treats.

Not suitable for use with isomalt.

Dimensions

Diameter: 3.4cm Depth: 0.3cm

Use and Care

When moulding chocolate ensure the moulds are dry and polished. Cornflower is an excellent polishing agent but remove all traces before use. Do not wash in boiling water or place on a hot surface. Do not fill the mould with substances over 70 degrees.  Not suitable for use in dishwashers, hand wash only.

Homemade chocolates are quick and easy to create, and are perfect for giving to friends and family as a gift. Have a look at our top tips to help you make homemade chocolates using chocolate moulds - https://www.thelittlecookshop.co.uk/how-to-make-homemade-chocolates.html

Take your homemade chocolates to the next level by creating filled chocolates. Chocolate fillings are versatile and can be easily changed dependant on the recipient or occasion - https://www.thelittlecookshop.co.uk/how-to-make-homemade-filled-chocolates.html