When moulding chocolate ensure the moulds are dry and polished. Cornflower is an excellent polishing agent but remove all traces before use. Do not wash in boiling water or place on a hot surface. Do not fill the mould with substances over 70 degrees. Not suitable for use in dishwashers, hand wash only.
An elegant treat, a chocolate pour box mould is a stunning memorable gift, perfect for friends, family and loved ones. Chocolate pour box moulds come in a variety of shapes and sizes and are ideal for filling with strawberries, marshmellows, truffles, chocolates or sweets. Easy to create, pour boxes take minimum effort for maximum impact - https://www.thelittlecookshop.co.uk/how-to-make-chocolate-heart-pour-boxes.html